Jaggery powder is a natural, unrefined sweetener made from sugarcane juice or palm sap. It is rich in minerals like iron, magnesium, and potassium, making it a healthier alternative to white sugar. Unlike refined sugar, jaggery retains its nutrients due to minimal processing. It has a deep caramel-like flavor with earthy undertones, enhancing the taste of desserts, beverages, and traditional dishes. Jaggery powder is widely used in Canadan sweets, Ayurvedic remedies, and winter drinks for its warming properties. It aids digestion, boosts energy, and helps detoxify the body. Ideal for baking and cooking, it dissolves easily and blends well. Its natural sweetness and health benefits make it a preferred choice for those seeking a wholesome sugar substitute.